Chef de Partie - London
- Employer
- Ozone Coffee
- Location
- Shoreditch, London
- Salary
- Competitive
- Closing date
- 25 Mar 2019
View more
- Sector
- Chef and Cook (Restaurant & Catering)
- Job Type
- Full Time
Chef de Partie - 11 Leonard Street - London
ABOUT OUR KITCHEN
Our menus are created in the endeavour of sustainable and whole-cycle cooking with the intent of maximising healthiness without sacrificing flavour. We ferment, pickle, smoke, dry and make everything we possibly can in house. Our kitchen thrives on a low-waste ethos maximising by-product usage and encouraging creativity and exploration of new ideas.
As a seven day / week all day Eatery we get to build friendships with a huge variety of interesting & talented people who are embarking on new adventures every day. From food lovers through to farmers & growers, we get to connect these people & it is such a humbling & inspiring privilege.
From nurturing high performing, established careers to introducing apprentice cooks to the world of hospitality, our global team of kitchen professionals are committed to your individual development & succession within our fast-growing kitchen environments.
ABOUT YOU
- Minimum 1 year experience.
- Positive and personable.
- Passion for working sustainably.
- Good personal presentation and hygiene.
- Ability to handle pressure and solve problems.
- Ability to maintain a clean section.
- Excellent verbal communication.
- Appreciation of exceptional food.
- Sound knowledge of cooking terminology, techniques & ingredients.
Ozone Incentives:
- Meals on shift
- As much coffee as you can drink on shift
- 50% staff discount on food when not on shift
- Weekly staff drinks
- Friends & family discounts
- Coffee for home
- Opportunity to upskill within the company
- Opportunities to work in our other branches (NZ)
A detailed job description is available upon application.
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